herbs
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Costmary (Tanacetum balsamita) Costmary is an aromatic, perennial herb of the aster family. Costmary was a common ingredient in medieval tavern and kitchen gardens. It is also known as alecost, balsam herb, bible leaf, and mint geranium. The name ‘costmary’ comes from ‘costus of Saint Mary’ (‘costus’ is another plant). Also, in other languages, it is…
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Have you ever asked yourself how people washed and perfume themselves in Medieval time? And what about the smart and noble Plantagenets? Was there a difference between rich and poor people? You will be surprised to discover that Mediaeval people were cleaner than we can imagine and they smelled good. As you can imagine, hygienic…
The New Murrey and Blue blog 